Ruby Tuesday, Food ... Glorious Food ...

We had a wonderful brunch last Sunday and I HAD to take pictures of it ...


This was a little appetizer we got with the aperitif, a mousse of smoked trout.

One of our Belgian classic dishes ... tomatoes and grey shrimps ...

The salmon was exquisite ...

And dessert was as pretty as it was delicious.


Look for more Ruby Tuesday pictures at Work of the Poet.